FLAVOR FORWARD: The Original - this recipe has been passed down in our family through generations. Think of it as a flavor forward heat experience thanks to its rich ingredients, including the avocados & jalapeno chili peppers. This sauce adds fresh and vibrant flavors with a slight kick to keep your taste buds tingling.
HEAT LEVEL & FOOD PAIRINGS: Mild to Medium Heat. Pairs deliciously well with grilled steaks, boiled eggs, sandwiches, rice + much more. Mix it with ranch to create a delicious dip or dressing - tangy + slightly spicy. Use it either to compliment or substitute mayo in chicken salads, egg salads or sandwiches to create a healthier (and tastier) meal.
BETTER FOR YOU - With at least 75% less calories than mayonnaise and 85% less sugar than traditional ketchup, Kumana packs vibrant flavor without being weighed down by the bad stuff in other condiments & sauces.
KETO APPROVED, PALEO, PLANT BASED, PROJECT NON-GMO VERIFIED, SUGAR FREE & GLUTEN-FREE.
INGREDIENTS: Onion, Avocado, Green Bell Pepper, White Distilled Vinegar, Water, Cilantro, Parsley, Avocado Oil, Contains 2% or less of the following: Garlic, Sea Salt, Green Jalapeno, Jalapeno Chile Powder, Potassium Sorbate (to retain freshness), Citric Acid, Spice, Natural Flavors. Calories Per Serving (1Tbsp): 15.