Avocado, Mango and Jalapeño Chili Peppers headline our mildest sauce and comes with a tangy twist. Add in layers of flavor from the green bell peppers, parsley and a hint of garlic and you end up with a delicious sauce that works great as a marinade, sandwich spread or finishing sauce.
Mild Heat. We recommend to pair with seafood - think fish tacos, grilled mahi-mahi, or an ahi tuna bowl. Warm it up on the skillet and add it to linguini with clams or calamari pasta.
- Keto Certified, Paleo, Plant Based.
- No Added Sugar, Gluten Free.
- Non-GMO Verified.
- No Canola, Soy or Dairy.
INGREDIENTS: Onion, Mango, Green Bell Pepper, Avocado, White Distilled Vinegar, Water, Cilantro, Parsley, Avocado Oil, Contains 2% or less of the following: Garlic, Sea Salt, Green Jalapeno, Jalapeno Chile Powder, Potassium Sorbate (to retain freshness) Spice, Citric Acid, Natural Flavor.
We use ripe, creamy Hass Avocados to make Kumana - yes, the actual fruit - not just the oil.
You want to add flavor, not sugar, right?
...and you want to add creaminess, not calories, right?
What about taste?
Kumana is a great sub for mayo as a sandwich spread or in a chicken, egg or tuna salad. It's also a great sub for ketchup in burgers, eggs and hot dogs. We offer three flavors, with our mildest being our Original and Spicy Mango. Want something to sub out a Spicy Mayo or Ketchup? Opt for our Hot.
Why go with an Avocado Sauce instead?
Avocados deliver a naturally creamy alternative that adds the same texture as Mayo and more flavor than Ketchup in your favorite meals.
Vegetables, fruits, and herbs do wonders, don't they? Great Ingredients, Great Taste.